Main ref. | |||||
Country | Norway |
||||
Locality | |||||
Trait | other (see comment) |
||||
Comment | Meat color score. |
||||
Mean | 3.60000 |
Unit |
|||
S.D | 0.59000 |
C.V |
0.16 |
S.E |
0.04000 |
Heritability | 0.17000 |
Method |
sib analysis |
||
Comment | Estimated heritability based on dam components of variance. |
||||
Selection studies | |||||
Response (%) | Method | ||||
Comment |