Citation | Nordgsrden, U., G.I. Hemre and T. Hansen, 2002. Growth and body composition of Atlantic salmon (Salmo salar L.) parr and smolt fed diets varying in protein and lipid contents. Aquaculture 207:65-78. |
DOI / ISBN | |
Paper URL | www.elsevier.com/locate/aqua-online |
Ref. No. | 44123 |
Language | English |
Usage | not used yet |
Remarks | |
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