You can sponsor this page

Osmerus eperlanus (Linnaeus, 1758)

European smelt
Add your observation in Fish Watcher
Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Osmerus eperlanus   AquaMaps   Data sources: GBIF OBIS
Upload your photos and videos
Pictures | Google image
Image of Osmerus eperlanus (European smelt)
Osmerus eperlanus
Picture by Meyer, T.

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Osmeriformes (Freshwater smelts) > Osmeridae (Smelts)
Etymology: Osmerus: Greek, osme = odorous; similar to freshly cut cucumbers (Ref. 45335).
More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; freshwater; brackish; pelagic-neritic; anadromous (Ref. 51243), usually ? - 50 m (Ref. 4545). Temperate; 70°N - 43°N, 9°W - 55°E

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

North Atlantic: White Sea southward to western coasts of France including Baltic Sea, southern North Sea and British Isles (Ref. 4545); the Gironde estuary is the southern limit of his distribution (Ref. 51442). Landlocked populations in lakes of coastal areas of North, Baltic, White and Barents Sea. North to about 68° N in Scandinavia (Ref. 59043). The former nominal subspecies Osmerus eperlanus eperlanus is recorded from the coasts and drainage of White and Barents Seas westward through Baltic Sea to Denmark and it is primarily lacustrine (Ref. 4545). The former subspecies Osmerus eperlanus schonfoldi (Rutty 1772) is sympatric with the nominate subspecies in parts of Poland, Denmark and the Baltic, and it is primarily anadromous (Ref. 4545).

Length at first maturity / Size / Weight / Age

Maturity: Lm 12.8  range ? - ? cm
Max length : 45.0 cm TL male/unsexed; (Ref. 4545); common length : 16.5 cm TL male/unsexed; (Ref. 682); max. published weight: 178.00 g (Ref. 6114); max. reported age: 10 years (Ref. 682)

Short description Identification keys | Morphology | Morphometrics

Dorsal spines (total): 0; Dorsal soft rays (total): 9 - 12; Anal spines: 0; Anal soft rays: 12 - 16; Vertebrae: 55 - 62. Body long and slim (Ref. 4545). Head rather pointed (Ref. 4545). Snout pointed (Ref. 4545). Upper jaw reaching to hind margin of eye, lower jaw projecting a little (Ref. 4545, Ref. 51442). Teeth in lower jaw larger than those of upper, strong teeth on tongue and canines on vomer (Ref. 4545). Dorsal fin origin behind base of pelvic fins (Ref. 4545). Incomplete lateral line is developed near the head (Ref. 51442). Dorsal side light olive green, flanks silver stripe, belly creamy white (Ref. 4545).

Biology     Glossary (e.g. epibenthic)

Inhabits marine waters, estuaries and large lakes (Ref. 59043). A midwater species, rarely far from shore, primarily anadromous in the west and lacustrine in the east; shoaling at least during spawning season (Ref. 4545). The essential part of its life is spend in the estuarine zone, with just short incursions in the littoral zone (Ref. 51442). The migratory form is grouping together in the estuarine zone for reproduction (Ref. 51442). Enters the rivers for spawning on sandy or gravely bottoms (Ref. 13696). Spawns in tributaries of lakes or along shallow shores of lakes and rivers on sand, gravel, stones and plant material, preferably in fast-flowing water (Ref. 59043). Reproduction takes place between February and May, depending on the water-temperature (Ref. 51442). Produces 8,000-50,000 yellow eggs with a diameter of 0.6-0.9 mm which adhere to the bottom (Ref. 13696, Ref. 51442). Eggs hatch in 3-5 weeks and the larvae descend to the estuarine zone (Ref. 13696, Ref. 51442). Feeds on shrimps and small crustaceans; larger individuals feed on small fish (Ref. 30578, Ref. 51442). Utilized as foodfish, smoked, as bait and fish oil (Ref. 35388). Smells like cucumber (Ref. 37032, 51442). Locally threatened due to pollution and barriers to migration (Ref. 59043).

Life cycle and mating behavior Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae

Spawns in lower reaches of streams, deeper parts of lake in sand bottoms (Ref. 682). Spawning takes place with the melting of snow (Ref. 682). Many individuals die after the spawning (Ref. 682). Migratory form generally with rapid growth, more eggs, live longer; individuals feeding on fish grow bigger (Ref. 682). ). Becomes sexually mature in 3-4 years (15-18 cm) in brackish populations, 1-2 years (8-10 cm) in freshwater.

Main reference Upload your references | References | Coordinator | Collaborators

Kottelat, M. and J. Freyhof, 2007. Handbook of European freshwater fishes. Publications Kottelat, Cornol and Freyhof, Berlin. 646 pp. (Ref. 59043)

IUCN Red List Status (Ref. 130435: Version 2024-2)

  Least Concern (LC) ; Date assessed: 03 October 2022

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fisheries: commercial
FAO - Fisheries: landings; Publication: search | FishSource | Sea Around Us

More information

Trophic ecology
Food items
Diet composition
Food consumption
Food rations
Predators
Ecology
Ecology
Population dynamics
Growth parameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
Recruitment
Abundance
Life cycle
Reproduction
Maturity
Maturity/Gills rel.
Fecundity
Spawning
Spawning aggregations
Eggs
Egg development
Larvae
Larval dynamics
Distribution
Countries
FAO areas
Ecosystems
Occurrences
Introductions
BRUVS - Videos
Anatomy
Gill area
Brain
Otolith
Physiology
Body composition
Nutrients
Oxygen consumption
Swimming type
Swimming speed
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetics
Genetics
Heterozygosity
Heritability
Human related
Aquaculture systems
Aquaculture profiles
Strains
Ciguatera cases
Stamps, coins, misc.
Outreach
Collaborators
References
References

Tools

Special reports

Download XML

Internet sources

AFORO (otoliths) | Alien/Invasive Species database | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Fisheries: landings; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | National databases | OsteoBase: skull, spine | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 5.5 - 12, mean 9.6 °C (based on 1010 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5625   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00417 (0.00269 - 0.00646), b=3.18 (3.05 - 3.31), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level (Ref. 69278):  3.5   ±0.42 se; based on food items.
Resilience (Ref. 120179):  Medium, minimum population doubling time 1.4 - 4.4 years (K=0.15-0.25; tm=2-4; tmax=10; Fec=10,000).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (43 of 100).
Climate Vulnerability (Ref. 125649):  High to very high vulnerability (72 of 100).
Price category (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 43.2 [16.7, 100.8] mg/100g; Iron = 0.467 [0.228, 1.197] mg/100g; Protein = 17.5 [14.5, 20.0] %; Omega3 = 0.804 [0.404, 1.637] g/100g; Selenium = 13.8 [6.4, 30.4] μg/100g; VitaminA = 25.1 [9.0, 74.9] μg/100g; Zinc = 0.704 [0.457, 1.105] mg/100g (wet weight);