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Lutjanus campechanus (Poey, 1860)

Northern red snapper
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Lutjanus campechanus   AquaMaps   Data sources: GBIF OBIS
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Image of Lutjanus campechanus (Northern red snapper)
Lutjanus campechanus
Picture by Cox, C.D.

分類 / Names 俗名 | 同種異名 | Catalog of Fishes(, ) | ITIS | CoL | WoRMS | Cloffa

Teleostei > Eupercaria/misc (Various families in series Eupercaria) > Lutjanidae (Snappers) > Lutjaninae
Etymology: Lutjanus: Malay, ikan lutjan, name of a fish.
More on author: Poey.

Environment: milieu / climate zone / depth range / distribution range 生態學

海洋 礁區魚類; 深度上下限 10 - 190 m (Ref. 55), usually 30 - 130 m (Ref. 55). ; 43°N - 4°S, 100°W - 40°W (Ref. 55228)

分布 國家 | FAO區域 | 生態系 | 發現紀錄 | Point map | 簡介 | Faunafri

Western Atlantic: Gulf of Mexico and eastern coast of the USA extending northward to Massachusetts, coasts of Florida (Ref. 26938), but rare north of the Carolinas. Throughout Gulf of Mexico (Ref. 26938). This species has been referred to as Lutjanus aya by previous authors, but Rivas (Ref. 6409) proved that Bodianus aya Bloch, 1790 is not a lutjanid, but probably a sciaenid.

Length at first maturity / 大小 / 重量 / 年齡

Maturity: Lm 39.3, range 25 - 47.5 cm
Max length : 100.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 26938); common length : 60.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 55); 最大體重: 22.8 kg (Ref. 40637); 最大年齡: 57 年 (Ref. 48779)

簡短描述 檢索表 | 型態特徵 | 形態測量圖

背棘 (總數) : 10; 背的軟條 (總數) : 14; 臀棘: 3; 臀鰭軟條: 8 - 9. Scale rows on back rising obliquely above lateral line. Specimens under 30 to 35 cm with large dark spot on the upper sides, located below the anterior soft dorsal rays.

生物學特性     字彙 (例如 epibenthic)

Adults are found over rocky bottoms. Juveniles inhabit shallow waters, common over sand or muddy bottoms. Feed mainly on fishes, shrimps, crabs, worms, cephalopods, and some planktonic items including urochordates and gastropods. Marketed fresh and eaten steamed, broiled and baked (Ref. 9988). Heavily exploited in American waters where it is now closely protected; shrimp fishing, accused of destroying young snappers, is currently restricted.

Life cycle and mating behavior Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔魚


主要參考資料 Upload your references | 參考文獻 | 合作者 | 合作者

Allen, G.R., 1985. FAO Species Catalogue. Vol. 6. Snappers of the world. An annotated and illustrated catalogue of lutjanid species known to date. FAO Fish. Synop. 125(6):208 p. Rome: FAO. (Ref. 55)

IUCN 瀕危狀態 (Ref. 130435)

  次級保育類動物, 見 IUCN 紅皮書 (VU) (A2bd); Date assessed: 10 August 2015

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

對人類具威脅

  (Ref. 30303)





人類使用

漁業: 商業性; 游釣魚種: 是的
FAO - 漁業: landings; Publication: search | FishSource | 周邊海洋

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Estimates based on models

Preferred temperature (Ref. 123201): 19.7 - 27.5, mean 24.4 °C (based on 218 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01445 (0.01280 - 0.01632), b=2.97 (2.95 - 2.99), in cm total length, based on LWR estimates for this species (Ref. 93245).
營養階層 (Ref. 69278):  3.9   ±0.72 se; based on food items.
Generation time: 6.9 (6.1 - 7.8) years. Estimated as median ln(3)/K based on 19 growth studies.
回復力 (Ref. 120179):  中等的, 族群倍增時間最少 1.4 - 4.4年 (K=0.12-0.2; tmax=16; Fec > 1 million).
Prior r = 0.48, 95% CL = 0.31 - 0.71, Based on 2 data-limited stock assessments.
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (54 of 100).
Climate Vulnerability (Ref. 125649):  Moderate to high vulnerability (51 of 100).
價格種類 (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 13.4 [7.2, 20.3] mg/100g; Iron = 0.274 [0.163, 0.455] mg/100g; Protein = 19.2 [17.8, 20.6] %; Omega3 = 0.195 [0.122, 0.314] g/100g; Selenium = 42 [23, 74] μg/100g; VitaminA = 59 [11, 265] μg/100g; Zinc = 0.245 [0.180, 0.365] mg/100g (wet weight);