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Ogilbyina queenslandiae (Saville-Kent, 1893)

Queensland dottyback
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Ogilbyina queenslandiae   AquaMaps   Data sources: GBIF OBIS
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Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Ovalentaria/misc (Various families in series Ovalentaria) > Pseudochromidae (Dottybacks) > Pseudochrominae
Etymology: Ogilbyina: Taken from Ogilby, 1887-1915, icthiologist and zoologist (Ref. 45335).
Eponymy: James Douglas Ogilby (1853–1925) was an Irish-born Australian ichthyologist and taxonomist, son of the famous zoologist William Ogilby (below). [...] (Ref. 128868), visit book page.
More on author: Saville-Kent.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser riff-verbunden; tiefenbereich 1 - 20 m (Ref. 9710), usually 10 - 20 m (Ref. 9710). Tropical

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Western Central Pacific: endemic to Queensland, Australia.

Size / Gewicht / Alter

Maturity: Lm ?  range ? - ? cm
Max length : 15.0 cm TL Männchen/unbestimmt; (Ref. 9710)

Kurzbeschreibung Bestimmungsschlüssel | Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt) : 3; Rückenflossenweichstrahlen (insgesamt) : 32 - 37; Afterflossenstacheln: 3; Afterflossenweichstrahlen: 18 - 21. Color variable depending on sex; male mainly red anteriorly and purplish posteriorly; dorsal, anal and caudal fins bluish except dorsal reddish on anterior part; female with a grayish head, largely yellow-orange on side, with 5-6 brown bars on upper half of anterior part of body; fins largely reddish (Ref. 2334).

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Usually found in or near holes of coral reefs (Ref. 9710). Minimum depth from https://www.reeflifesurvey.com/species/ogilbyina-queenslandiae/.

Life cycle and mating behavior Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven

Bi-directional sex change has been proposed for this species though histological analysis of more specimens is needed for confirmation (Ref. 103751).

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Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)

IUCN Rote Liste Status (Ref. 130435: Version 2024-2)

  nicht bedroht (LC) ; Date assessed: 22 July 2021

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

Fischereien: kommerziell; Aquarium: Kommerziell
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Internet Quellen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: Genom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 24.6 - 27.9, mean 26.6 °C (based on 72 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.6250   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01148 (0.00474 - 0.02781), b=2.95 (2.74 - 3.16), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.8   ±0.5 se; based on size and trophs of closest relatives
Widerstandsfähigkeit (Ref. 120179):  hoch, Verdopplung der Population dauert weniger als 15 Monate. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Preiskategorie (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 87 [53, 142] mg/100g; Iron = 0.697 [0.447, 1.099] mg/100g; Protein = 19.1 [18.1, 20.0] %; Omega3 = 0.152 [0.100, 0.226] g/100g; Selenium = 21.1 [12.6, 36.7] μg/100g; VitaminA = 137 [52, 358] μg/100g; Zinc = 1.57 [1.12, 2.13] mg/100g (wet weight);