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Urophycis brasiliensis (Kaup, 1858)

Brazilian codling
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Urophycis brasiliensis   AquaMaps   Data sources: GBIF OBIS
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Urophycis brasiliensis
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Classification / Names ຊື່ສາມັນ | ຄຳສັບຄ້າຍຄືກັນ | Catalog of Fishes(ຕະກຸນ, ຊະນິດ) | ITIS | CoL | WoRMS | Cloffa

> Gadiformes (Cods) > Phycidae (Phycid hakes)
Etymology: Urophycis: Greek, oura = tail + Greek, phyke, pykis, -idos = the female of a fish that lives among algae (Greek = phykon), related with the gudgeon (Ref. 45335).
More on author: Kaup.

Environment: milieu / climate zone / depth range / distribution range ນິເວດວິທະຍາ

ສັດທະເລ ອາໄສຢູ່ໃກ້ໜ້າດິນໃຕ້ພື້ນທ້ອງນ້ຳ; ບໍ່ມີການເຄື່ອນຍ້າຍ; ລະດັບຄວາມເລິກ 24 - 190 m. Subtropical; 21°S - 46°S, 68°W - 41°W

ການແຜ່ກະຈາຍ ປະເທດ | ເຂດ FAO | ລະບົບນິເວດ | ການປະກົດຕົວ | Point map | ການແນະນຳ | Faunafri

Southwest Atlantic: southern Brazil, Uruguay, Argentina and Falkland Is.

ຂະໜາດ / ນ້ຳໜັກ / Age

Maturity: Lm ?  range ? - ? cm
Max length : 58.6 cm TL ຕົວຜູ້/ບໍ່ມີເພດ; (Ref. 39376); common length : 25.0 cm TL ຕົວຜູ້/ບໍ່ມີເພດ; (Ref. 6077)

Short description ຕົວທີ່ໃຊ້ໃນການຈຳແນກຊະນິດ | ສະລີລະວິທະຍາ | ການວັດແທກຮູບຮ່າງລັກສະນະພາຍນອກຂອງດິນ,ສັດ,ປາ…

ຄີ (ໜາມ)ແຂງຢູ່ຫຼັງປາ (ທັງໝົດ) : 0; ຄີຫຼັງຂອງປາ (ຄີອ່ອນ) (ທັງໝົດ) : 62 - 69; ຄີ(ໜາມ) ແຂງຢູ່ຄີກົ້ນປາ ກຸ່ມປາກະດູກແຂງ ຄວາມຖີ່ຂອງກຸ່ມຖ່າຍທອດພັນ ປາທີ່ມີການເຄື່ອນຍ້າຍຈາກທະເລໄປຫານ້ຳຈືດ ແລະນ້ຳຈືດຫາທະເລ ປາທີ່ມີການເຄື່ອນຍ້າຍຈາກທະເລແລະໄປໄຂ່ຢູ່ນ້ຳຈືດ ຄີກົ້ນຂອງປາ ສັດທີ່ມີກະດູກສັນຫັຼງ ການຖ່າຍທອດທາງກຳມະພັນຈາກພໍ່ແມ່ຫາລູກ: 0; ຄີກົ້ນຂອງປາ: 43 - 46. Body elongated; head small; eyes small. First dorsal-fin ray elongated; pelvic fins extending beyond the origin of the anal fin. Mottled pattern on back and upper sides.

ຊີວະສາດ     ຄຳແປສັບ (ຕ.ຢ. epibenthic)

Life cycle and mating behavior Maturities | ການສືບພັນ | Spawnings | Egg(s) | Fecundities | ຕົວອ່ອນ

Main reference Upload your references | ເອກະສານອ້າງອີງ | ຜູ້ປະສານງານ | ຜູ້ຮ່ວມມື

Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)

IUCN Red List Status (Ref. 130435)


CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

ການປະມົງ: ເປັນສີນຄ້າ
FAO - ການປະມົງ: landings; Publication: search | FishSource | ທະເລອ້ອມຂ້າງພວກເຮົາ

ຂໍ້ມູນຕື່ມອີກ

Trophic ecology
ລາຍການອາຫານ
Diet compositions
Food consumptions
Food rations
ຜູ້ລ້າ
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
ການສືບພັນ
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
ຕົວອ່ອນ
ການປ່ຽນແປງຂອງຕົວອ່ອນ
Anatomy
Gill areas
ສະໝອງ
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
ປະເພດການລອຍ
Swimming speeds
Visual pigment(s)
ສຽງຂອງປາ
Diseases / Parasites
Toxicities (LC50s)
Genetics
ກຳມະພັນ
Electrophoreses
Heritabilities

ເຄື່ອງມື

Special reports

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ແຫຼ່ງອີນເຕີເນັດ

Estimates based on models

Preferred temperature (Ref. 123201): 20.6 - 25.5, mean 24.8 °C (based on 9 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5044   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00427 (0.00359 - 0.00507), b=3.16 (3.11 - 3.21), in cm total length, based on LWR estimates for this species (Ref. 93245).
ຊັ້ນເຂດຮ້ອນ (Ref. 69278):  3.9   ±0.68 se; based on food items.
Generation time: 15.7 ( na - na) years. Estimated as median ln(3)/K based on 2 growth studies.
ຄວາມຢືດຢຸ່ນ (Ref. 120179):  ຂະໜາດກາງ, ປະຊາກອນຕຳ່ສຸດທີ່ໃຊ້ເວລາສອງເທົ່າ 1.4 - 4.4 ປີ (Assuming tm=2-3).
Prior r = 0.51, 95% CL = 0.33 - 0.76, Based on 2 data-limited stock assessments.
Fishing Vulnerability (Ref. 59153):  High vulnerability (65 of 100).
Climate Vulnerability (Ref. 125649):  Low to moderate vulnerability (28 of 100).
Price category (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 65.1 [28.8, 136.9] mg/100g; Iron = 1 [1, 2] mg/100g; Protein = 18.5 [17.2, 19.8] %; Omega3 = 0.351 [0.185, 0.642] g/100g; Selenium = 30.9 [16.8, 61.3] μg/100g; VitaminA = 12.5 [3.9, 37.5] μg/100g; Zinc = 0.66 [0.47, 0.94] mg/100g (wet weight);