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Centrophorus granulosus (Bloch & Schneider, 1801)

Gulper shark
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Native range | All suitable habitat | Point map | Year 2050
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Centrophorus granulosus   AquaMaps   Data sources: GBIF OBIS
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Image of Centrophorus granulosus (Gulper shark)
Centrophorus granulosus
Picture by Murch, A.

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Elasmobranchii (sharks and rays) > Squaliformes (Sleeper and dogfish sharks) > Centrophoridae (Gulper sharks)
Etymology: Centrophorus: centr[um] (L.), prickle or sharp point; phorus, from phoreus (Gr.), bearer or carrier, referring to grooved spines on dorsal fins. (See ETYFish);  granulosus: granum (L.), seed or grain; -osus, Latin suffix connoting fullness, referring to its granular brown skin. (See ETYFish).
More on authors: Bloch & Schneider.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; bathydemersal; depth range 50 - 1500 m (Ref. 247), usually 200 - 600 m (Ref. 247). Deep-water; 58°N - 43°S, 98°W - 156°E

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Eastern Atlantic: France to South Africa, including the Mediterranean (Ref. 31367). Western Central Atlantic: northern Gulf of Mexico (Ref. 247, 6871). Indian Ocean: Mozambique, South Africa and the Aldabra Islands (Ref. 31367); Western Australia (Ref. 6871). Western Pacific: Japan, Papua New Guinea, and Australia (Ref. 31367). Not in the Eastern Pacific (Ref. 94782).

Length at first maturity / Size / Weight / Age

Maturity: Lm ?  range ? - ? cm
Max length : 170 cm TL male/unsexed; (Ref. 94782); 145.5 cm TL (female)

Short description Identification keys | Morphology | Morphometrics

Dorsal spines (total): 2; Anal spines: 0. Light grayish brown dorsally, paler ventrally; eyes greenish (Ref. 6871). Adults with tips of dorsal fins dusky, not prominently marked (Ref. 31367).

Biology     Glossary (e.g. epibenthic)

A common deepwater dogfish of the outer continental shelves and upper slopes, commonest below 200 m (Ref. 247); usually benthic and epibenthic at depths from 50-1440 m with most records from 200-600 m (Compagno, pers. comm. 07/07). Solitary (Ref. 26340). Adults feed mainly on bony fishes such as hake, epigonids, lanternfish, herring, smelts, cods, rattails, squid and crustaceans (Ref. 247, IUCN workshop 07/07). Males mature at about 105-118 cm TL (Ref. 94782). Ovoviviparous (Ref. 50449). Number of litter recorded, one in Mediterranean females, and possibly 1 or 2 for the species. This species is fished in Eastern Atlantic by bottom trawls, long lines, fixed bottom nets, hook and line and pelagic trawls; caught and discarded, or utilised from by-catch fisheries (IUCN discussion 07/07). Marketed smoked and dried salted for human consumption; also processed into fishmeal and a source of liver oil for squalene (Ref. 247). Maximum depth from Ref. 125614.

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larvae

Ovoviviparous, embryos feed solely on yolk (Ref. 50449). Young are born from 30 to 42 cm or more (Ref. 247). Distinct pairing with embrace (Ref. 205).

Main reference Upload your references | References | Coordinator : Compagno, Leonard J.V. | Collaborators

Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 1 - Hexanchiformes to Lamniformes. FAO Fish. Synop. 125(4/1):1-249. Rome, FAO. (Ref. 247)

IUCN Red List Status (Ref. 130435)

  Endangered (EN) (A2bd); Date assessed: 21 November 2019

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fisheries: minor commercial
FAO - Fisheries: landings, species profile; Publication: search | FishSource | Sea Around Us

More information

Trophic ecology
Food items
Diet compositions
Food consumptions
Food rations
Predators
Ecology
Ecology
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Reproduction
Maturities
Fecundities
Spawnings
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Egg(s)
Egg developments
Larvae
Larval dynamics
Distribution
Countries
FAO areas
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BRUVS - Videos
Anatomy
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Brains
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Physiology
Body compositions
Nutrients
Oxygen consumptions
Swimming type
Swimming speeds
Visual pigment(s)
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Diseases / Parasites
Toxicities (LC50s)
Genetics
Genetics
Electrophoreses
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Aquaculture systems
Aquaculture profiles
Strains
Ciguatera cases
Stamps, coins, misc.
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References

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Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Fisheries: landings, species profile; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | National databases | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 7.7 - 17.3, mean 11.4 °C (based on 1031 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5001   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00219 (0.00169 - 0.00283), b=3.20 (3.12 - 3.28), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophic level (Ref. 69278):  4.1   ±0.4 se; based on diet studies.
Generation time: 11.4 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Resilience (Ref. 120179):  Low, minimum population doubling time 4.5 - 14 years (Fec assumed to be <100).
Fishing Vulnerability (Ref. 59153):  High to very high vulnerability (70 of 100).
Climate Vulnerability (Ref. 125649):  Moderate vulnerability (43 of 100).
Price category (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 5.65 [1.11, 28.95] mg/100g; Iron = 0.304 [0.071, 0.977] mg/100g; Protein = 19.9 [17.6, 22.1] %; Omega3 = 0.279 [0.102, 0.876] g/100g; Selenium = 19.5 [6.0, 56.9] μg/100g; VitaminA = 8.25 [1.82, 38.80] μg/100g; Zinc = 0.248 [0.118, 0.466] mg/100g (wet weight);