Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas associadas(os) a recifes; não migratória; intervalo de profundidade 0 - 3 m (Ref. 30874). Tropical; 30°N - 18°S
Western Pacific: Southern Japan in Ryukyu Islands and south to northern Queensland, Australia. Has been collected close to the islands in Micronesia, Melanesia, Fiji and New Guinea.
Tamanho / Peso / Idade
Maturity: Lm ?  range ? - ? cm
Max length : 6.4 cm TL macho/indeterminado; (Ref. 117049)
Descrição suscinta
Chaves de identificação | Morfologia | Morfometria
Espinhos dorsais (total) : 4 - 6; Raios dorsais (total) : 8 - 13; Espinhos anais: 1; Raios anais : 13 - 15. Mouth barely protractile and with thin lips. Basihyal and mesopterygoids usually with teeth. No notch present at the anterior border of preopercular bone. Face with Shangreen denticles. Ascending process of premaxilla with no lateral processes present. Distal end of maxilla blunt and truncate.
Loose aggregations inhabit tide pools and rocky shorelines and reef margins. Eggs are large.
Ciclo de vida ou comportamento de acasalamento
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
Status na Lista Vermelha da UICN (Ref. 130435: Version 2024-2)
Ameaça para os humanos
Harmless
Uso pelos humanos
Pescarias: sem interesse; isca: occasionally
Ferramentas
Relatórios especiais
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Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 26.2 - 29.3, mean 28.7 °C (based on 1520 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00389 (0.00180 - 0.00842), b=3.12 (2.94 - 3.30), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.4 ±0.45 se; based on food items.
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 186 [94, 402] mg/100g; Iron = 0.987 [0.515, 1.791] mg/100g; Protein = 19.2 [16.9, 21.6] %; Omega3 = 0.124 [0.050, 0.339] g/100g; Selenium = 13.5 [6.0, 37.3] μg/100g; VitaminA = 331 [96, 1,081] μg/100g; Zinc = 2.16 [1.34, 3.37] mg/100g (wet weight);