Environment: milieu / climate zone / depth range / distribution range
بوم شناسي
دريايي وابسته به آب سنگ; غير مهاجر; تغييرات عمق 2 - 15 m (Ref. 48637). Tropical; 22°C - 28°C (Ref. 130640); 30°N - 27°S, 55°E - 174°W
Indo-West Pacific: Sri Lanka eastward thorough Indonesia to New Caledonia, north to southern Japan.
Size / Weight / سن
Maturity: Lm ? range ? - ? cm
Max length : 14.0 cm SL جنس نر / بدون خواص جنسي; (Ref. 108462)
شعاع نرم باله پشتي (کل) : 27 - 30; خارهاي باله مخرجي: 0; شعاع نرم باله مخرجي: 26 - 29.
Adults inhabit reef, weed, and rubble areas on shallow coral reefs (Ref. 43248, 48637), commonly found in seagrasses (Ref. 58881). Solitary (Ref. 90102). Major food items include amphipods, polychaetes and molluscs (Ref. 58881). Oviparous (Ref. 205).
Life cycle and mating behavior
بلوغ | تولید مثل | تخم ریزی | تخم ها | Fecundity | توزاد ( لارو)
Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)
وضعيت در فهرست قرمز IUCN (Ref. 130435: Version 2024-2)
خطر برای انسان ها
Harmless
استفاده انسانی
ماهي گيري – شيلات: ارزش تحاري اندك; آكواريوم: تجاري
ابزارها
گزارش های ويژه
بارگيری XML
منابع اينترنتي
Estimates based on models
Preferred temperature (Ref.
123201): 25.4 - 29.1, mean 28.6 °C (based on 2014 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02630 (0.01587 - 0.04360), b=2.96 (2.82 - 3.10), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Trophic level (Ref.
69278): 3.0 ±0.39 se; based on food items.
Generation time: 1.3 ( na - na) years. Estimated as median ln(3)/K based on 1
growth studies.
جهندگی (Ref.
120179): زياد, كمينه زمان لازم براي دو برابر شدن جمعيت ، كمتر از 15 ماه (K=0.86;).
Fishing Vulnerability (Ref.
59153): Low vulnerability (16 of 100).
Nutrients (Ref.
124155): Calcium = 82 [36, 214] mg/100g; Iron = 0.862 [0.379, 2.020] mg/100g; Protein = 18.1 [15.8, 20.3] %; Omega3 = 0.105 [0.049, 0.216] g/100g; Selenium = 26.5 [12.6, 60.6] μg/100g; VitaminA = 64.5 [18.3, 237.1] μg/100g; Zinc = 1.6 [1.0, 2.6] mg/100g (wet weight);
