Environment: milieu / climate zone / depth range / distribution range
экология
морской демерсальный; пределы глубины 9 - 275 m (Ref. 9335). Deep-water; 30°N - 19°N
Eastern Central Pacific: Hawaiian Islands, off Baja California, and the Revillagigedo Island. Probably more widely distributed.
Size / Вес / Возраст
Maturity: Lm ?  range ? - ? cm
Max length : 26.0 cm SL самец/пол неопределен; (Ref. 5403)
Occur mostly at depths of 100 m or more and has been captured at night at relatively shallow depths (9-46 m). More common around islands (records from the continental coasts are rare) (Ref. 9335). Inhabit rocky bottoms but many specimens have been trawled from relatively open waters in Hawaii (Ref. 5403). Benthopelagic (Ref. 58302). Gonads of specimens collected in Hawaii in November appear to be near spawning condition (Ref. 5403).
Life cycle and mating behavior
половая зрелость | размножение | нерест | икра | Fecundity | личинки
Starnes, W.C., 1988. Revision, phylogeny and biogeographic comments on the circumtropical marine percoid fish family Priacanthidae. Bull. Mar. Sci. 43(2):117-203. (Ref. 5403)
Статус Красного Списка МСОП (Ref. 130435: Version 2024-2)
Угроза для людей
Harmless
Использование человеком
рыболовство: интереса не представляет
дополнительная информация
инструменты
Специальные отчеты
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ресурсы в Интернет
Estimates based on models
Preferred temperature (Ref.
123201): 15.5 - 22.6, mean 20.8 °C (based on 12 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5002 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01698 (0.00734 - 0.03932), b=2.91 (2.72 - 3.10), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 4.2 ±0.73 se; based on food items.
устойчивость к внешним воздействиям (Ref.
120179): высокий, минимальное время удвоения популяции до 15 месяцев (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (22 of 100).
Nutrients (Ref.
124155): Calcium = 43.6 [26.4, 108.4] mg/100g; Iron = 0.639 [0.266, 1.254] mg/100g; Protein = 18.1 [17.1, 19.0] %; Omega3 = 0.44 [0.24, 0.80] g/100g; Selenium = 13.7 [5.9, 29.3] μg/100g; VitaminA = 17.3 [3.8, 76.9] μg/100g; Zinc = 0.403 [0.281, 0.593] mg/100g (wet weight);