You can sponsor this page

Lutjanus erythropterus Bloch, 1790

Crimson snapper
Ajouter votre observation dans Fish Watcher
Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Lutjanus erythropterus   AquaMaps   Data sources: GBIF OBIS
Envoyez vos Photos et vidéos
Pictures | Images Google
Image of Lutjanus erythropterus (Crimson snapper)
Lutjanus erythropterus
Picture by Gloerfelt-Tarp, T.

Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Lutjanidae (Snappers) > Lutjaninae
Etymology: Lutjanus: Malay, ikan lutjan, name of a fish.
More on author: Bloch.

Environment: milieu / climate zone / depth range / distribution range Écologie

marin récifal; profondeur 5 - 100 m (Ref. 55). Tropical; 34°N - 35°S, 47°E - 180°E (Ref. 55)

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Point map | Introductions | Faunafri

Indo-West Pacific: Persian Gulf and Gulf of Oman to Fiji, north to southern Japan and Jeju Island, Korea (Ref. 114833), south to New South Wales, Australia (Ref. 114833) and New Caledonia (Ref. 86942). This species has been referred to as Lutjanus malabaricus (non Schneider) or Lutjanus altifrontalis by many recent authors. Occurrence in the Red Sea is a misidentification (Ref. 84159).

Length at first maturity / Taille / Poids / Âge

Maturity: Lm 50.2, range 50 - ? cm
Max length : 81.6 cm FL mâle / non sexé; (Ref. 5739); common length : 45.0 cm TL mâle / non sexé; (Ref. 55); âge max. reporté: 8 années (Ref. 5739)

Description synthétique Clés d'identification | Morphologie | Morphométrie

Épines dorsales (Total) : 11; Rayons mous dorsaux (Total) : 12 - 14; Épines anales: 3; Rayons mous anaux: 8 - 9. Deep-bodied. Dorsal profile of head sloped. Length of upper jaw smaller than distance bet. base of last dorsal and anal rays. Preorbital bone usually narrower than eye diameter. Preopercular notch and knob poorly developed. Scale rows on back rising obliquely above lateral line. Juveniles with an oblique band extending from mouth to beginning of dorsal fin and a black spot at the caudal peduncle (Ref. 469). Body depth 2.5-3.0 in SL (Ref. 90102).

Biologie     Glossaire (ex. epibenthic)

Adults inhabit trawling grounds and reefs. They are present over shoals, rubble, corals, large epibenthos, hard or sandy mud substrates and offshore reefs (Ref. 6390). Usually in groups (Ref. 90102). Juveniles from about 2.5 cm length inhabit shallow waters over muddy substrates (Ref. 6390). Feed on a broad range of prey dominated by fish, and with small amounts of crustaceans, cephalopods and other benthic invertebrates (Ref. 6390). They forage mostly at night (Ref. 6390). They are marketed either gilled and gutted, whole as fillets, as fresh chilled or frozen product (Ref. 6390).

Life cycle and mating behavior Maturité | Reproduction | Frai | Œufs | Fécondité | Larves

Are serial batch spawners (Ref. 6390).

Référence principale Upload your references | Références | Coordinateur | Collaborateurs

Allen, G.R., 1985. FAO Species Catalogue. Vol. 6. Snappers of the world. An annotated and illustrated catalogue of lutjanid species known to date. FAO Fish. Synop. 125(6):208 p. Rome: FAO. (Ref. 55)

Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2024-2)

  Préoccupation mineure (LC) ; Date assessed: 28 June 2018

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

Pêcheries: commercial; Aquaculture: commercial
FAO - Publication: search | FishSource | Sea Around Us

Plus d'informations

Ecology
Écologie
Population dynamics
Paramètres de croissance
Max. ages / sizes
Length-weight rel.
Length-length rel.
Fréquences de longueurs
Mass conversion
Recrutement
Abondance
Life cycle
Reproduction
Maturité
Maturity/Gills rel.
Fécondité
Frai
Spawning aggregations
Œufs
Développement de l'œuf
Larves
Dynamique des populations larvaires
Distribution
Pays
Zones FAO
Écosystèmes
Occurrences
Introductions
BRUVS - Videos
Anatomy
Surface branchiale
Brain
Otolith
Physiology
Body composition
Nutrients
Consommation d'oxygène
Type de nage
Vitesse de nage
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetics
Génétique
Heterozygosity
Héritabilité
Human related
Aquaculture systems
Profils d'aquaculture
Souches
Ciguatera cases
Stamps, coins, misc.
Outreach
Collaborateurs
References
Références

Outils

Articles particuliers

Télécharger en XML

Sources Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher | CISTI | Catalog of Fishes: Genre, Espèce | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: génôme, nucléotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Bases de données nationales | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Arbre de Vie | Wikipedia: aller à, chercher | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 25.3 - 29.1, mean 28.2 °C (based on 1590 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01514 (0.00783 - 0.02925), b=2.96 (2.81 - 3.11), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Niveau trophique (Ref. 69278):  4.5   ±0.7 se; based on diet studies.
Résilience (Ref. 120179):  Milieu, temps minimum de doublement de population : 1,4 à 4,4 années (K=0.21-0.39; tm=4; tmax=8; Fec=5 million).
Prior r = 0.66, 95% CL = 0.43 - 0.99, Based on 1 data-limited stock assessment.
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (42 of 100).
Catégorie de prix (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 25.7 [15.5, 39.1] mg/100g; Iron = 0.342 [0.214, 0.558] mg/100g; Protein = 18.7 [17.2, 20.1] %; Omega3 = 0.136 [0.091, 0.202] g/100g; Selenium = 73.1 [45.4, 124.1] μg/100g; VitaminA = 154 [31, 621] μg/100g; Zinc = 0.308 [0.236, 0.442] mg/100g (wet weight);