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Tenualosa toli (Valenciennes, 1847)

Toli shad
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Tenualosa toli   AquaMaps   Data sources: GBIF OBIS
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Image of Tenualosa toli (Toli shad)
Tenualosa toli
Picture by Randall, J.E.

klasifikasi / Names Nama-nama umum | Sinonim (persamaan) | Catalog of Fishes(Marga, Jenis) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Dorosomatidae (Gizzard shads and sardinellas)
Etymology: Tenualosa: Latin, tenuis = thin + Latin, alausa = a fish cited by Ausonius and Latin, halec = pickle, dealing with the Greek word hals = salt; it is also the old Saxon name for shad = "alli" ; 1591 (Ref. 45335).
More on author: Valenciennes.

Environment: milieu / climate zone / depth range / distribution range Ekologi

laut; air tawar; payau; anadromus (ruaya dari laut ke air tawar) (Ref. 51243); kisaran kedalaman 10 - ? m (Ref. 26929). Tropical; 23°N - 7°S, 70°E - 119°E (Ref. 54917)

Penyebaran Negara-negara | Daerah-daerah FAO | Ecosystems | Kemunculan | Point map | Introduksi | Faunafri

Indo-West Pacific: India to the Java Sea and the South China Sea. Newly recorded from Mauritius (Ref. 33390). May be found in Cambodian Mekong near the Viet Nam border (Ref. 12693).

Length at first maturity / Size / Weight / umur

Maturity: Lm 29.0  range ? - ? cm
Max length : 60.0 cm TL jantan/; (Ref. 12693); common length : 40.0 cm TL jantan/; (Ref. 4832); Umur maksimum dilaporkan: 2.00 Tahun (Ref. 26929)

deskripsi pendek Kunci identifiaksi (pengenalan) | Morfologi | Morfometrik

Duri punggung (Keseluruhan (total)) : 0; Duri dubur: 0. Belly with 28 to 30 scutes. A distinct median notch in upper jaw, which distinguishes it from other similar clupeids, except Hilsa kelee. Gill rakers fine but not numerous, 60 to 100 on lower part of arch. Caudal fin short. At most, a dark diffuse mark behind gill opening, but no other spots on flank.

Biologi     Daftar kata (contoh epibenthic)

Inhabits fast-flowing, turbid estuaries and adjacent coastal waters (Ref. 26929). Schooling in coastal waters, euryhaline and perhaps anadromous, ascending rivers to breed (but in some areas fishery workers claim that it does not). A protandrous hermaphrodite (Ref. 55367). Presumably its biology is similar to that of T. ilisha, but the fewer gill rakers suggest that it takes larger food organisms. Reported to feed on zooplankton (Ref. 58784). More data needed especially since it is not always distinguished from T. ilisha, especially at juvenile stages. Marketed fresh or dried-salted.

Life cycle and mating behavior Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva

A semelparous species, but although each individual spawns only once and then dies, the spawning season for the species as a whole lasts from May to November (Ref. 26929). A monandric species (Ref. 55367). Sex change occurs at a length of 11.0 cm TL and 1.24 years of age (Ref. 55367).

rujukan utama Upload your references | Acuan | Koordinator | mitra

Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)

Status IUCN Red List (Ref. 130435: Version 2024-2)

  Rentan, lihat daftar merah IUCN (VU) (B2ab(iii,v)); Date assessed: 06 March 2018

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

ancaman kepada manusia

  Harmless





penggunaan manusia

Perikanan: bernilai komersial tinggi
FAO - Perikanan: landings, profail spesis; Publication: search | FishSource | Sea Around Us

informasi lanjut

Trophic ecology
Bahan makanan
Komposisi makanan
Konsumsi makanan
Food rations
Pemangsa
Ecology
Ekologi
Population dynamics
Growth parameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
ukuran frekuensi
Mass conversion
pemulihan
Kelimpahan
Life cycle
Reproduksi, perkembang biakan
Kematangan
Maturity/Gills rel.
Fecundity
Pemijahan
Spawning aggregations
telur-telur
pekembangan telor
Larva
Dinamika larva
Distribution
Negara-negara
Daerah-daerah FAO
Ecosystems
Kemunculan
Introduksi
BRUVS - Videos
Anatomy
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Brain
Otolith
Physiology
Body composition
Nutrients
Oxygen consumption
Swimming type
Swimming speed
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetics
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Heterozygosity
Diturunkan
Human related
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profil budidaya air
Strain
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Stamps, coins, misc.
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References
Acuan

Alat, peralatan

laporan khas

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Sumber internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | semak peneliti ikan | CISTI | Catalog of Fishes: Marga, Jenis | DiscoverLife | ECOTOX | FAO - Perikanan: landings, profail spesis; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genom, Nukleotida | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Pangkalan data nasional | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: pergi, Cari | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 27.1 - 29.2, mean 28.6 °C (based on 466 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5312   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00589 - 0.01548), b=3.10 (2.96 - 3.24), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level (Ref. 69278):  2.5   ±0.00 se; based on food items.
Generation time: 1.6 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Daya lenting (Ref. 120179):  Tinggi, Waktu penggandaan populasi minimum kurang dari 15 bulan (K=0.7; assuming tmax>3, fec > 10,000).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (27 of 100).
Climate Vulnerability (Ref. 125649):  Very high vulnerability (89 of 100).
kategori harga (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 75.7 [56.7, 102.9] mg/100g; Iron = 2.21 [1.28, 3.67] mg/100g; Protein = 16.9 [16.1, 17.7] %; Omega3 = 0.553 [0.268, 1.150] g/100g; Selenium = 50 [21, 122] μg/100g; VitaminA = 14.2 [4.8, 42.5] μg/100g; Zinc = 1.19 [0.77, 1.98] mg/100g (wet weight);