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Gadiformes (Cods) >
Gaidropsaridae (Rocklings)
Etymology: Gaidropsarus: Greek, ga, ge = the earth + Greek, ydro = water + Greek psaros = speckled, starling (Ref. 45335).
More on author: Linnaeus.
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marino; salmastro demersale; oceanodromo (Ref. 51243); distribuzione batimetrica 0 - 40 m (Ref. 131626). Temperate; 5°C - 18°C (Ref. 12468); 62°N - 33°N, 10°W - 42°E
Northeast Atlantic, from Norway and British Isles south to Morocco, including Canaries, Azores and Madeira, and the Mediterranean and Black Sea.
Length at first maturity / Size / Peso / Age
Maturity: Lm 15.1  range ? - ? cm
Max length : 50.0 cm TL maschio/sesso non determinato; (Ref. 1371)
Spine dorsali (totale) : 0; Spine anali: 0. First dorsal-fin ray followed by a few small fleshy filament. Color varies, brown sometimes reddish and with a vermiculated or mottled pattern dorsally. Paler ventrally. The median fin borders dark (Ref. 1371). One barbel on the lower jaw and two on the snout. Marbled coloration on the back (Ref. 35388).
Lives generally at shallow depths near the shores on rocky bottom with aquatic vegetation to 60 m depth. Feeds on fish, crustaceans, worms and algae. Sold fresh in markets, also made into fish meal (Ref. 1371). Caught as a by-catch by various fishing gears (Ref. 35388).
Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)
IUCN Red List Status (Ref. 130435: Version 2024-2)
Threat to humans
Harmless
Human uses
Pesca: scarso interesse commerciale
Strumenti
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Estimates based on models
Preferred temperature (Ref.
123201): 7 - 15.2, mean 10.1 °C (based on 505 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00417 (0.00311 - 0.00559), b=3.08 (3.00 - 3.16), in cm total length, based on LWR estimates for this species (Ref.
93245).
Trophic level (Ref.
69278): 3.5 ±0.3 se; based on diet studies.
Resilienza (Ref.
120179): Alto, tempo minimo di raddoppiamento della popolazione meno di 15 mesi (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (21 of 100).
Nutrients (Ref.
124155): Calcium = 43.1 [21.4, 94.2] mg/100g; Iron = 0.385 [0.196, 0.772] mg/100g; Protein = 17.7 [15.9, 19.5] %; Omega3 = 0.454 [0.229, 0.848] g/100g; Selenium = 21.4 [9.9, 57.2] μg/100g; VitaminA = 7.13 [1.97, 26.65] μg/100g; Zinc = 0.594 [0.413, 0.895] mg/100g (wet weight);