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Gymnapistes marmoratus (Cuvier, 1829)

Soldier
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Gymnapistes marmoratus   AquaMaps   Data sources: GBIF OBIS
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Gymnapistes marmoratus
Picture by Maddern, M.

分类 / Names 俗名 | 同种异名 | Catalog of Fishes(, ) | ITIS | CoL | WoRMS | Cloffa

Teleostei > Perciformes/Scorpaenoidei (Scorpionfishes) > Tetrarogidae (Wasp fishes)
Etymology: Gymnapistes: Greek, gymnos = naked + Greek, apisto = suspicious (Ref. 45335).
More on author: Cuvier.

Environment: milieu / climate zone / depth range / distribution range 生态学

海洋; 半咸淡水 居于水底的; 深度上下限 0 - 35 m. 亞熱帶的; 10°S - 45°S

分布 国家 | FAO区域 | 生态系 | 标本纪录 | Point map | 简介 | Faunafri

Eastern Indian Ocean: southern Australia, from Western Australia to Victoria, New South Wales, including Tasmania.
東印度洋: 澳洲南部, 從澳洲西部到維多利亞,新南威爾斯, 包括塔斯梅尼亞。

Length at first maturity / 大小 / 重量 / 年龄

Maturity: Lm ?  range ? - ? cm
Max length : 22.5 cm SL 雄鱼/尚未辨别雌雄; (Ref. 2156); 最大年龄: 14 年 (Ref. 2156)

简单描述 检索表 | 型态特徵 | 形态测量图

背棘 (总数) : 12 - 13; 背的软条 (总数) : 7 - 10; 臀棘: 3; 臀鳍软条: 4 - 6; 脊椎骨: 28. Lack scales (Ref. 33616).
缺乏鳞片。 (参考文献 33616)

生物学特性     字汇 (例如 epibenthic)

Occur in inshore waters (Ref. 9563). Most active at night, lying motionless during the day. Spawn during August-September and seem to be triggered by an increase in water temperature at the onset of spring. Smaller individuals feed mainly on shrimps and crabs, while bigger ones are piscivorous (Ref. 2156). Adults possess venomous infraorbital, preopercular and dorsal-fin spines (Ref. 33616).

出现在近岸水域。 (参考文献 9563) 最活跃在晚上, 躺着不动在白天期间。 在八月到九月期间产卵而且似乎在春天的开始经由水温的增加所引起。 较小的个体主要捕食虾与螃蟹而较大的一些是以鱼为食的。 (参考文献 2156) 成鱼持有有毒的眶下, 前鳃盖骨与背鳍棘.(参考文献 33616) 也参考文献 57406.

Life cycle and mating behavior 成熟度 | 繁殖 | 产卵场 | | 孕卵数 | 仔鱼

東印度洋: 澳洲南部, 從澳洲西部到維多利亞,新南威爾斯, 包括塔斯梅尼亞。

主要参考文献 Upload your references | 参考文献 | 合作者 | 合作者

Neira, F.J., A.G. Miskiewicz and T. Trnski, 1998. Larvae of temperate Australian fishes: laboratory guide for larval fish identification. University of Western Australia Press. 474 p. (Ref. 33616)

世界自然保护联盟红皮书 (Ref. 130435: Version 2024-2)

  最不相关 (LC) ; Date assessed: 29 November 2023

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

对人类的威胁

  有毒的 (Ref. 2156)





人类利用

渔业:
FAO - Publication: search | FishSource |

更多信息

Trophic ecology
食物相
食性组成
食物消耗量
Food rations
捕食者
Ecology
生态学
Population dynamics
成长参数
Max. ages / sizes
Length-weight rel.
Length-length rel.
体长-频率
Mass conversion
入添量
丰度
Life cycle
繁殖
成熟度
Maturity/Gills rel.
孕卵数
产卵场
Spawning aggregations

卵的发育
仔鱼
稚鱼动力学
Distribution
国家
FAO区域
生态系
标本纪录
简介
BRUVS - Videos
Anatomy
鳃区
Brain
Otolith
Physiology
Body composition
Nutrients
耗氧量
游泳类型
游泳速度
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetics
遗传学
Heterozygosity
遗传率
Human related
Aquaculture systems
水产养殖描述
品种
Ciguatera cases
Stamps, coins, misc.
Outreach
合作者
Taxonomy
俗名
同种异名
型态特徵
形态测量图
照片
References
参考文献

工具

特别资料

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网络资源

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | 核实 FishWatcher | CISTI | Catalog of Fishes: , | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: 基因组, 核苷酸 | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | 树状分类阶层 | Wikipedia: 转至, 搜寻 | World Records Freshwater Fishing | 动物学的记录

Estimates based on models

Preferred temperature (Ref. 123201): 14.9 - 22.9, mean 17.9 °C (based on 356 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01122 (0.00514 - 0.02450), b=3.04 (2.87 - 3.21), in cm total length, based on all LWR estimates for this body shape (Ref. 93245).
营养阶层 (Ref. 69278):  3.3   ±0.3 se; based on diet studies.
Generation time: 9.4 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
回复力 (Ref. 120179):  中等的, 族群倍增时间最少 1.4 - 4.4年 (K=0.12; tm=2-4; tmax=14).
Fishing Vulnerability (Ref. 59153):  High vulnerability (55 of 100).
价格分类 (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 114 [48, 258] mg/100g; Iron = 1.13 [0.58, 2.25] mg/100g; Protein = 17.9 [16.5, 19.3] %; Omega3 = 0.499 [0.215, 1.295] g/100g; Selenium = 16.9 [7.4, 42.7] μg/100g; VitaminA = 25.4 [8.8, 73.5] μg/100g; Zinc = 1.32 [0.89, 1.96] mg/100g (wet weight);