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Gymnapistes marmoratus (Cuvier, 1829)

Soldier
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Native range | All suitable habitat | Point map | Year 2050
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Gymnapistes marmoratus   AquaMaps   Data sources: GBIF OBIS
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Image of Gymnapistes marmoratus (Soldier)
Gymnapistes marmoratus
Picture by Maddern, M.

Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

> Perciformes/Scorpaenoidei (Scorpionfishes) > Tetrarogidae (Wasp fishes)
Etymology: Gymnapistes: Greek, gymnos = naked + Greek, apisto = suspicious (Ref. 45335).
More on author: Cuvier.

Environment: milieu / climate zone / depth range / distribution range Ecología

marino; salobre demersal; rango de profundidad 0 - 35 m. Subtropical; 10°S - 45°S

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri

Eastern Indian Ocean: southern Australia, from Western Australia to Victoria, New South Wales, including Tasmania.

Length at first maturity / Tamaño / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 22.5 cm SL macho / no sexado; (Ref. 2156); edad máxima reportada: 14 años (Ref. 2156)

Short description Claves de identificación | Morfología | Morfometría

Espinas dorsales (total) : 12 - 13; Radios blandos dorsales (total) : 7 - 10; Espinas anales: 3; Radios blandos anales: 4 - 6; Vértebra: 28. Lack scales (Ref. 33616).

Biología     Glosario (por ej. epibenthic)

Occur in inshore waters (Ref. 9563). Most active at night, lying motionless during the day. Spawn during August-September and seem to be triggered by an increase in water temperature at the onset of spring. Smaller individuals feed mainly on shrimps and crabs, while bigger ones are piscivorous (Ref. 2156). Adults possess venomous infraorbital, preopercular and dorsal-fin spines (Ref. 33616).

Life cycle and mating behavior Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva

Main reference Upload your references | Referencias | Coordinador | Colaboradores

Neira, F.J., A.G. Miskiewicz and T. Trnski, 1998. Larvae of temperate Australian fishes: laboratory guide for larval fish identification. University of Western Australia Press. 474 p. (Ref. 33616)

IUCN Red List Status (Ref. 130435: Version 2024-2)

  Least Concern (LC) ; Date assessed: 29 November 2023

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Venomous (Ref. 2156)





Human uses

Pesquerías:
FAO - Publication: search | FishSource |

Más información

Trophic ecology
componentes alimenticios
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consumo de alimento
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Fuentes de Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Género, Especie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Árbol de la vida | Wikipedia: Go, búsqueda | World Records Freshwater Fishing | Expediente Zoológico

Estimates based on models

Preferred temperature (Ref. 123201): 14.9 - 22.9, mean 17.9 °C (based on 356 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01122 (0.00514 - 0.02450), b=3.04 (2.87 - 3.21), in cm total length, based on all LWR estimates for this body shape (Ref. 93245).
Nivel trófico (Ref. 69278):  3.3   ±0.3 se; based on diet studies.
Generation time: 9.4 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Resiliencia (Ref. 120179):  Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (K=0.12; tm=2-4; tmax=14).
Fishing Vulnerability (Ref. 59153):  High vulnerability (55 of 100).
Price category (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 114 [48, 258] mg/100g; Iron = 1.13 [0.58, 2.25] mg/100g; Protein = 17.9 [16.5, 19.3] %; Omega3 = 0.499 [0.215, 1.295] g/100g; Selenium = 16.9 [7.4, 42.7] μg/100g; VitaminA = 25.4 [8.8, 73.5] μg/100g; Zinc = 1.32 [0.89, 1.96] mg/100g (wet weight);