>
Ovalentaria/misc (Various families in series Ovalentaria) >
Pseudochromidae (Dottybacks) > Pseudochrominae
Etymology: Pseudochromis: Greek, pseudes = false + Greek, chromis = a fish, perhaps a perch (Ref. 45335).
More on author: Schultz.
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marino associati a barriera corallina; distribuzione batimetrica 0 - 30 m (Ref. 37816). Tropical; 26°N - 23°S
Western Pacific: Philippines and Taiwan to Vanuatu, south to northwestern Australia and New Caledonia; eastern Caroline and Marshall Islands in Micronesia.
Size / Peso / Age
Maturity: Lm ? range ? - ? cm
Max length : 8.0 cm TL maschio/sesso non determinato; (Ref. 9710)
Spine dorsali (totale) : 3; Raggi dorsali molli (totale) : 24 - 27; Spine anali: 3; Raggi anali molli: 11 - 14. Yellow tail and yellow spots on body scales that form dotted lines (Ref. 48635).
Inhabits lagoon and seaward reefs (Ref. 1602). Solitary or in pairs under ledges or in caves (Ref 90102).
Life cycle and mating behavior
Maturità | Riproduzione | Deposizione | Uova | Fecundity | Larve
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
IUCN Red List Status (Ref. 130435: Version 2024-2)
Threat to humans
Harmless
Human uses
Strumenti
Special reports
Download XML
Fonti Internet
Estimates based on models
Preferred temperature (Ref.
123201): 26.3 - 29.3, mean 28.6 °C (based on 1905 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00501 (0.00193 - 0.01299), b=3.10 (2.88 - 3.32), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.5 ±0.5 se; based on size and trophs of closest relatives
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 165 [84, 264] mg/100g; Iron = 0.844 [0.502, 1.420] mg/100g; Protein = 18.3 [17.2, 19.3] %; Omega3 = 0.107 [0.060, 0.188] g/100g; Selenium = 25.4 [11.8, 53.8] μg/100g; VitaminA = 141 [45, 434] μg/100g; Zinc = 2.15 [1.42, 3.06] mg/100g (wet weight);
