分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Acanthuriformes (Surgeonfishes)
鱸形目 (Surgeonfishes) >
Chaetodontidae (Butterflyfishes)
蝴蝶魚科 (Butterflyfishes)
Etymology: Chaetodon: Greek, chaite = hair + Greek, odous = teeth (Ref. 45335).
More on author: Ahl.
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋 礁區魚類; 深度上下限 10 - 120 m (Ref. 90102). 熱帶
Indian Ocean: East Africa (Ref. 12484), including Port Elizabeth, South Africa to the Cocos-Keeling and Christmas islands, north to Sri Lanka.
印度洋: 東非 (參考文獻 12484), 包括南非的伊莉莎白港到可可-基靈群島與聖誕島, 北至斯里蘭卡。
大小 / 重量 / 年齡
Maturity: Lm ? range ? - ? cm
Max length : 13.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 5372)
背棘 (總數) : 12 - 13; 背的軟條 (總數) : 18 - 20; 臀棘: 3; 臀鰭軟條: 15 - 17.
容易地在身體上鑑別特徵為橘色的斑紋與 5-6 鋸齒形形狀的線了。 (參考文獻 48636)
Found in outer reef habitats. Adults usually occurs in pairs (Ref. 48636). Oviparous (Ref. 205). Form pairs during breeding (Ref. 205).
發現於外圍礁石棲息地了。 成魚通常成對出現.(參考文獻 48636)
Life cycle and mating behavior
成熟度 | 繁殖 | 產卵場 | 卵 | 孕卵數 | 仔魚
Form pairs during breeding (Ref. 205).印度洋: 東非 (參考文獻 12484), 包括南非的伊莉莎白港到可可-基靈群島與聖誕島, 北至斯里蘭卡。
Heemstra, P.C., 1986. Chaetodontidae. p. 627-632. In M.M. Smith and P.C. Heemstra (eds.) Smiths' sea fishes. Springer-Verlag, Berlin. (Ref. 5372)
IUCN 瀕危狀態 (Ref. 130435: Version 2024-2)
無危 (LC) ; Date assessed: 08 October 2009
人類使用
漁業: 商業性; 水族館: 商業性
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Estimates based on models
Preferred temperature (Ref.
123201): 22.5 - 28.8, mean 25.9 °C (based on 204 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02291 (0.01133 - 0.04632), b=3.00 (2.83 - 3.17), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
營養階層 (Ref.
69278): 2.8 ±0.25 se; based on food items.
回復力 (Ref.
120179): 高度, 族群倍增時間少於 15個月 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 124 [62, 188] mg/100g; Iron = 0.953 [0.566, 1.617] mg/100g; Protein = 18.3 [17.1, 19.5] %; Omega3 = 0.132 [0.075, 0.225] g/100g; Selenium = 45.7 [23.9, 88.3] μg/100g; VitaminA = 43.2 [11.0, 161.5] μg/100g; Zinc = 1.71 [1.15, 2.50] mg/100g (wet weight);
