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Ambassis jacksoniensis (Macleay, 1881)

Port Jackson glassfish
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Ambassis jacksoniensis   AquaMaps   Data sources: GBIF OBIS
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Image of Ambassis jacksoniensis (Port Jackson glassfish)
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drawing shows typical species in Ambassidae.

Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Ovalentaria/misc (Various families in series Ovalentaria) > Ambassidae (Asiatic glassfishes)
Etymology: Ambassis: Derived from Greek, anabasis = climbing up (Ref. 45335).
More on author: Macleay.

Environment: milieu / climate zone / depth range / distribution range Écologie

marin; eau douce; saumâtre démersal; profondeur 0 - 6 m (Ref. 57178). Subtropical; 27°S - 36°S, 146°E - 155°E (Ref. 57342)

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Point map | Introductions | Faunafri

Southwest Pacific: Endemic to Australia.

Taille / Poids / Âge

Maturity: Lm ?  range ? - ? cm
Max length : 7.0 cm SL mâle / non sexé; (Ref. 9002)

Description synthétique Clés d'identification | Morphologie | Morphométrie

Épines dorsales (Total) : 8; Rayons mous dorsaux (Total) : 9 - 11; Épines anales: 3; Rayons mous anaux: 8 - 9; Vertèbres: 24. Adults have a single supraorbital spine, a short-based, deeply notched dorsal fin, and are transparent and silvery (Ref. 33616).

Biologie     Glossaire (ex. epibenthic)

Occurs in lentic and lotic freshwater, as well as in mangrove areas (Ref. 7300). A small schooling species also found in estuaries and coastal marine waters (Ref. 33616).

Life cycle and mating behavior Maturité | Reproduction | Frai | Œufs | Fécondité | Larves

Référence principale Upload your references | Références | Coordinateur | Collaborateurs

Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)

Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2024-1)


CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

FAO - Publication: search | FishSource |

Plus d'informations

Trophic ecology
Éléments du régime alimentaire
Composition du régime alimentaire
Consommation alimentaire
Food rations
Prédateurs
Ecology
Écologie
Population dynamics
Paramètres de croissance
Max. ages / sizes
Length-weight rel.
Length-length rel.
Fréquences de longueurs
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Abondance
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Maturité
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Fécondité
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Œufs
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Larves
Dynamique des populations larvaires
Distribution
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BRUVS - Videos
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Sources Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher | CISTI | Catalog of Fishes: Genre, Espèce | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: génôme, nucléotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Arbre de Vie | Wikipedia: aller à, chercher | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 19.6 - 23.6, mean 21.8 °C (based on 24 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01202 (0.00496 - 0.02912), b=3.02 (2.83 - 3.21), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).
Niveau trophique (Ref. 69278):  3.1   ±0.30 se; based on food items.
Résilience (Ref. 120179):  Haut, temps minimum de doublement de population inférieur à 15 mois (Assuming Fec > 10,000).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Nutrients (Ref. 124155):  Calcium = 374 [171, 1,142] mg/100g; Iron = 2.45 [1.21, 5.19] mg/100g; Protein = 18.6 [16.8, 20.3] %; Omega3 = 0.369 [0.184, 0.777] g/100g; Selenium = 12.9 [5.2, 31.3] μg/100g; VitaminA = 31.8 [9.9, 107.5] μg/100g; Zinc = 1.93 [1.19, 3.25] mg/100g (wet weight);